Riviera Tapas Bar began as a dream and evolved into a reality through hard work and devotion. It had been a difficult journey, but when something is worth fighting for, there are no obstacles we can't…
This wasn't your ordinary flank steak. It had fat like ribeye cut. I love some fat and this was JUST RIGHT. Seasoned to perfection and I've never had chimchurri sauce but the flavors were well thought out when it ca down to this meal. I paired this dinner with the Bruselas. I'll order this AGAIN and AGAIN! Amazing prices btw, this will now be a new fav.
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Brittany J
13 contributions
Loved
• 7/17/26
• DoorDash order
I feel like it's rare to be able to say I've never had a bad experience ordering from this restaurant, but I've never had a bad experience. The food is ALWAYS so good, so flavorful. I expected the wings to be my favorite that I ordered tonight, but the weren't ...it was the Shrimp Quesadilla. I can't wait to try more new items from the menu.
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Ishmael L
Emerging Expert • 10 contributions
Loved
• 7/3/25
• DoorDash order
The steak is extraordinary! Soft, well-cooked, seasoned perfectly, huge portion. Plantains were also A1. This restaurant never disappoints!
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Caleb P
3 contributions
Loved
• 8/30/24
• DoorDash order
We tried this new place and saw the reviews. This restaurant is a gem. The fajita de Fajita de Pollo and Esparragos con Prosciutto were fantastic! The Empanadas de pollo and vegetarian are excellent. We're ethnic over here and we can tell you that the taste is there! We look forwardto ordering again when we have a lazy afternoon and crave for tapa dishes. Perhaps one of these days we drop by!
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Rose M
Emerging Expert • 5 contributions
Didn't like
• 11/23/23
• DoorDash order
All of the food was still warm when it arrived. The Calamari Fritos wasn't bad... I just wish it was more breaded. The Empanadas were greasy... wish it had more cheese in it. The Fried Plantains with Sour Cream were good. They were sweet and had the perfect texture.
