Lugano Wine Bar & Salumeria
4.6(50+)•
Italian•
Store Info•
Closed
Order now, get it later
4.6(50+)•
$$•Italian
LUGANO WINE BAR & SALUMERIA Lugano Wine Bar and Salumeria, named after the only Italian speaking town in southern Switzerland, opened in July 2015. Our trademark is our salumeria, which offers a wide …
Full Menu
11:30 am - 8:35 pmFeatured Items
Opens 11:30 AM
Order for later
Featured Items
Chopped Salad
$20.65
Butternut Squash Gnocchi
$19.15
Arancini (Rice Balls)
$19.50
Grilled Lamb Chops
$26.39
Roasted Brussel Sprouts
$20.35
Eggplant Rollatini
$19.15
Reviews50+ ratings • 3 public reviews
4.6
of 5 stars
K
Karla A
1 contributionsLoved
• 3/13/26Wonderful Fig Bruschetta - one of best I have had. Also Butternut Squash Gnocchi was delicious. Huge portion. Enough to save for another meal. First time trying. Will definitely be back!
B
Ben G
1 contributionsDidn't like
• 8/30/25I asked how this costly restaurant prepared their veal parmesan. They told me they cook the veal in a deep fryer in vegetable oil. I asked them to pan prepare the veal in olive oil. The veal came to the table, and it was over cooked, burnt and tough.
The broccoli rabe I ordered on the side was boiled, not sautéed. It was all chopped up and waterly. No olive oil and no garlic.
When I asked the manager to take the veal back for a different dish, I received an argument.
This is an expensive restaurant. Not recommended.
D
Derek M
1 contributionsLiked
• 1/4/26Just received our order, just amazing as always hot fresh and delicious!!
Most Ordered
The most commonly ordered items and dishes from this store
Tapas - Lunch & Dinner
Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illness.
Insalata - Lunch & Dinner
Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illness.
Primi - Lunch & Dinner
Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illness.
Secondi - Lunch & Dinner
Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illness.