Earl's Caesar salads are really special. The one I had tonight was particularly phenom. I added half Cajun chicken and half Cajun shrimp. They gave me extra lemon wedges and everything including the garlic bread came hot. And arrived super fast. Nothing better than tasty food prepared with excellence and professional service - especially when you're craving something specific and in the moment.
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B W
26 contributions
Liked
• 9/17/25
• DoorDash order
The bun of the Bigger Better Burger (Gluten Aware) was rock solid and inedible on one edge. The burger itself, though tasty, was burnt black around the outside. It was a nice-sized burger with lovely additions and scrumptious fries accompanying.
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Meagan M
1 contributions
Didn't like
• 9/9/23
• DoorDash order
Tiny portions that they wouldn’t give you in restaurant. Tasted good as always and followed special instructions with no problems but barely enough lettuce to cover the bottom of the box, spoonful of rice, tiny filet of salmon, barely any potato salad… not worth ordering in
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Teagan S
5 contributions
Didn't like
• 4/27/26
• DoorDash order
I ordered the kale and Kale + Mushroom Pizza which I have ordered dozens of times in the restaurant as well as online. Today, I don't know what happened but the middle of the pizza was stacked and the rest was just crust. There also was next to no kale on it at all. Very disappointed and will not order again.
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Tanyth M
1 contributions
Didn't like
• 8/11/23
• DoorDash order
We have ordered from Earls 4 times now in about 2/3 weeks. It's our new favourite place. But I have to be honest, it's never the same. The portions are so small and do not match the high price tag. It shouldn't matter if ur sitting in the restaurant or taking the food home.. it should be the same. The food is always very good, but tonight the steak with my truffle and steak, was dry, fatty, very very over cooked, and for $40 it's just not exceptable. Yes I could choose to send it back.. but really at 10:30pm I'm not going to wait another hour to get a replacement. I will be following up with restaurant, mainly so that they are just aware that the quality and quantity should be no different if it's take out or dining in.