The 35-year timeline is still going strong. On August 22, 1988, Pizza a 'Fenta originally opened its doors in Cannon Beach, Oregon. It began as a 369-square-foot shop that primarily sold pizza by the …
Good flavor, perfect crisp on the crust but soft enough to eat without dentures.
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Natalie W
Emerging Expert • 20 contributions
Loved
• 9/23/23
• DoorDash order
I always look forward to Pizza a fetta whenever I come to the coast. Happy to see you have a seaside location now as it's been a few years since I've made it over here. Dinner wad delicious. pizza was perfect and the ranch was super different in the best way! So much flavor! 10/10
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Regan R
1 contributions
Loved
• 12/6/25
• DoorDash order
WOW!! These chefs live their pies and it shows. Gluten free is hard to make well and this is outstanding. Full of flavor and value.
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David B
7 contributions
Didn't like
• 10/5/25
• DoorDash order
Med Med - Pepperoni was over cooked, on the verge of being burned, right out of the box. For me, delivery pizza should always be a little under cooked, because it always needs some reheating to get hot again. Certainly did not look like the picture. Definitely not worth the $39 a med Med - Pepperoni ended up costing me. LAST TIME Seaside location. Recently had the exact same pie from Cannon Beach location, and it was PERFECT. (And I reheated it as well).
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Jamie B
Emerging Expert • 12 contributions
Loved
• 3/1/23
• DoorDash review
Many pizza places in seaside, but none compare to pizza a fetta. always fresh an cooked to perfection. Salads are delicious as well with lots of flavor! Consistently excellent!
