Cafe Arrivederci
4.6(1k+)•
DashPass•
Italian•
Store Info•
DashPass
Closed
Order now, get it later
4.6(1k+)•
$$•Italian
Carlo Scatena launched Cafe Arrivederci in 1996. Carlo began his restaurant career at North Beach, first as a busboy, then as a waiter, and finally as a restaurant owner. Carlo built his first restaur…
Full Menu
4:30 pm - 8:45 pmFeatured Items
Opens 11:00 AM
Order for later
Featured Items
Pappardelle Bolognese
$27.00
•90% (44)
#1 Most liked
Penne Lucchese
$27.00
•81% (22)
Pollo Piccata
$30.00
•95% (40)
#2 Most liked
Fettuccini Carbonara
$27.00
•70% (24)
Costolette Di Agnello
$38.00
•100% (10)
Salmone Alla Piccata
$33.00
•100% (15)
Reviews1k+ ratings • 40+ public reviews
4.6
of 5 stars
W
Willow W
Local Expert • 58 contributionsLoved
• 6/16/26All dishes were Spectacular!! The lamb must be ordered each time. The tomatoe salad was a stunning refresher... the Pappardelle Con Funghi is a true mind-blower... (add extra mushroom and spinach, not spicey), and the canola... a true delight! Best place to order on from.
E
Erica L
Emerging Expert • 28 contributionsLoved
• 5/21/24Cafe Arrivederci has the BEST selection of pastas in Marin. The variety of flavors and ingredients make this restaurant easy to eat at weekly. The Pollo Piccata portion is solid and the Tiramisu con Amerrito was to die for. Everything was so hot when it got to our door, HUGE PLUS when Doordashing. You will not be disappointed. Oh, and always get the loaf of bread!!
R
Rhett A
3 contributionsLoved
• 3 days agoAbsolutely delicious. two large cutlets pounded flat. Potatoes were perfectly tender but still held their form. Vegetables were soft but not mushy. My go-to from now on.
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Willow W
Local Expert • 58 contributionsLoved
• 5/23/26This restaurant blew this massive group order OUT OF THE PARK!! Not a single dish wasn't packed with delicate yet powerful flavor that had *someone* licking the containers for everything! My first time ordering the spaghetti, and--wow--just as good as their "better than sex" lamb chops, salmon steak in a lemon cream and caper sauce... uggghhh.... (oh, and the calamari steak??? I don't think I can ever have calamari any other way again!). The stuffed porch chops could have had a slightly sweeter glaze, but even those were devoured like we were all converting kosher in the morning! The Marsala wine ribbon pasta (sans chili--cus who wants pain when there's that much yummy in their mouth) was pure heaven... "crying emoji." The salads were *perfection.* Honestly (I wouldn't normally share this), but this was supposed to be someone in the group's "last supper." The food and company was so good that it convinced them to keep trying out the daily dishes of life for just a little while longer. (No exaggeration.) Thank you to all who helped to make this happen. Words cannot express.
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Erin M
Local Expert • 48 contributionsLoved
• 5/24/25Wooowweeee!!! Tonights dinner was a beautiful thing to behold. Juicing, & very large piecesof chicken, nice assortment of perctly cooked veggies, sliced potatoes, and the most delicious piccata sauce &. Capers. SOOOO Goood!! Started with the Bruschetta, diced assortmentof different types of tomatoes, EVOO, & basil, on ightly grilled sourdough toast. Added a little salt and ground pepper: to die for. I was pretty much done for the night after the Bruschetta. The piccata will last for at least 2 meals, The Bolognese w ribbon pasta is for the weekend. Oh and so many tomatoes left over from the bruschetta-I'll grill up the sliced sourdough bread w EVOO & use those marinated tomatoes for breakfast tomorrow. Easily 3 more meals from tonights delivery. TYSM Cafe Arrivederci! You blew me away, big time, tonight!
Most Ordered
The most commonly ordered items and dishes from this store