Toro Bravo Mexican Grill
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Tex-Mex
All combinations include rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Los Burritos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Las Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Pollo / Chicken
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Mariscos / Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Soup & Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Fajitas Brava's
Fajitas are served sizzling hot in cast iron skillet with green, yellow, red bell peppers and onions and topped with pico de gallo,sour cream,fresh guacamole and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.
Mexican Favorites
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness especially if you have certain medical conditions.