Maruti Indian Restaurant is a family-owned restaurant in Portland's Hawthorne District, serving authentic Indian cuisine made with fresh, wholesome ingredients. Founded by Falguni Khanna and led by Ex…
Maruti Indian restaurant is one of my new favorite flavorful spots !!So many vegan options.This food feels like it has healing magic in it ! The potato and cauliflower dish(Aloo Gobi) is so delicious. 😋 And the six pack of samosas lasted me through out a couple of work days as a delectable treat.Reminding me that superior Indian food exists ! I highly recommend this excellent spot !
K
Kayla F
5 contributions
Didn't like
• 3/8/25
• DoorDash order
The portions were smaller than expected, including less than a cup of rice. The Samosa's were also smaller than I'm used to. There was no spice in the Paneer Tikka Masala, it mostly just tasted like tomato sauce. It's a decent meal, but not a great value
K
Kelsey C
Emerging Expert • 11 contributions
Loved
• 4/26/26
• DoorDash order
So delicious. I appreciate the vegan options and everything was so flavorful and good sized portions. I will be back many times, this is now my go to place for Indian. The Vegan Tikka Masala was so good! And I loved the Vegan Spicy Cheese Naan. Also happy to see brown paper and compostable packaging and no plastic.
A
Allison
2 contributions
Loved
• 10/10/25
• DoorDash order
My 10 year old loved everything! Especially the samosas and Channa Masala with Rice. I was very impressed with how quickly our food got to us as well. My picky eater loved the Gluten Free Garlic Naan and Rice. So this is a huge win! This is now my go to Indian Restaurant.
B
Barbara B
Emerging Expert • 18 contributions
Liked
• 5/3/25
• DoorDash review
I ordered several dishes from here. They were very flavorful. Although the Aloo Gobi was too spicy hot for me. I dont think I'll be able ti finish eating it. I have eatenat this restaurant on site several years ago and I had forgottenhow hotsome of the dishes can be. The vegetable biriyani was very flavorful& still pretty spicy hot but a heat i can tolerate better than the Aloo Gobi.