

Frank's Pizzeria
4.8(200+)•
DashPass•
Pizzeria•
Store Info
DashPass
Open now
4.8(200+)•
$$•Pizzeria
Full Menu
11:00 am - 8:40 pmFeatured Items
12 min
ready for pickup
Featured Items
Cheese Pizza
$22.03
•100% (11)
#1 Most liked
Grandma Pizza
$26.73
Margherita Pizza
$26.73
Chicken Parmigiana
$22.08
Penne Ala Vodka
$19.75
Chicken Bacon Ranch Pizza
$27.90
Reviews200+ ratings • 6 public reviews
4.8
of 5 stars
C
Christine R
10 contributionsLoved
• 7/18/26The eggplant parmigiana was perfect !
And the calzone thoroughly enjoyed after she first looked at it
A piece of art delicious
Much appreciated
M
Merri M
Emerging Expert • 17 contributionsDidn't like
• 4/25/26$32 for a small 12", cool, hard GF pizza is not something I would do again.
Full price toppings for a 12" pizza is not a good value. I prefer crumbled sausage topping to sliced pepperoni-ish and more consistent ricotta to a few dollops here and here.
E
Elizabeth T
3 contributionsLiked
• 3/10/26I ordered the Margherita Pizza (pepperoni, mushroom, extra sauce, and extra cheese) and it was absolutely delicious! I can't wait to have my dessert: the Zepolli's! We will definitely br ordering from this pizzeria/restaurant again!
H
Heather C
8 contributionsLiked
• 4/29/26The only thing is I paid in so much money for an Italian ice, which I thought it was gonna be scooped, but it was just from a grocery store. So that was quite disappointing.
S
Shaun M
9 contributionsLiked
• 11/2/25Really good pizza. didnt follow delivery instructions (why only 4 stars)
Most Ordered
The most commonly ordered items and dishes from this store
Pizza
Pizza by the Slice
Appetizers & Side Orders
Soups
Salads
Extras
Calzones & Pizza Rolls
Cold Sandwiches
Hot Sandwiches
Wraps
Burgers
Served with a side of french fries. Substitute onion rings or sweet potato fries with additional charge.
Pasta
Served with bread. Add a side salad for an additional charge.
Pasta Al Forno
Served with bread. Add a side salad for an additional charge.
Dinners
Served with bread. Add a side salad for an additional charge.