Augusta's Sports Grill
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Salads
Homemade dressings: Ranch, Bleu Cheese, Honey Mustard. Additional dressings: Balsamic, Caesar, Italian, Thousand Island. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Soups
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sandwiches & Wraps
All sandwiches and wraps come with a side of fries or a bag of chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
BYOB
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken & Seafood
All Chicken & Seafood Entrées come with two sides. *The chicken salad plate and chicken pot pie bread boule does not come with additional sides other than those mentioned. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beef & Pork
Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Premium Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Vegetable Plate
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kids Menu
Meals come with fries or chips. Substitute a regular side or premium side for an additional cost.
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.