Sunrise Cafe

The most commonly ordered items and dishes from this store

Served with toast or pancakes. With potatoes for an additional charge Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

2 eggs, served with potatoes and toast or pancakes. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Served with toast or pancakes. With potatoes for an additional charge Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Served on an English muffin. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Served with eggs, toast or pancakes and potato. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Choice of meat served atop toast then covered in your choice of potato, eggs & gravy or cheese. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Served with maple syrup and butter. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Served with your choice of 2 sides: side salad, soup, broccoli, green beans, green peas, mashed potatoes, fries, rice, hashbrowns, cottage cheese, or applesauce. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Our specialties served with a cup of soup and fries. All prepared with 1½ pound pure ground beef. (Substitute salad for soup for an additional charge). Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Deluxe sandwiches below served with soup and fries. (Substitute salad for soup for an additional charge). Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Triple-decker delights on toast served with fries and a cup of soup. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Specially marinated chicken breast on a grilled bun. (Substitute salad for soup for an additional charge) Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Served on a flaky croissant with fries & a cup of soup. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Served open face with mashed potatoes, gravy and a cup of soup Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Dinner selections served with garlic bread and salad or soup. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Includes a small beverage. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Served with soup or salad, potato, dinner roll and house dessert. Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.

Consumer Advisory The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with com-promised immune systems. Thorough cooking of such animal foods reduces the risk of illness.