

The most commonly ordered items and dishes from this store
Food allergies? If you or someone in your party has a food allergy. Please notify our staff so we can better serve your! Thoroughly cooking meats, poultry, seafood shellfish or egg reduces the risk of foodborne illness.
Japanese batter fried served with white rice, salad or miso soup. Food allergies? If you or someone in your party has a food allergy. Please notify our staff so we can better serve your! Thoroughly cooking meats, poultry, seafood shellfish or egg reduces the risk of foodborne illness.
Food allergies? If you or someone in your party has a food allergy. Please notify our staff so we can better serve your! Thoroughly cooking meats, poultry, seafood shellfish or egg reduces the risk of foodborne illness.
With beef broth. Food allergies? If you or someone in your party has a food allergy. Please notify our staff so we can better serve your! Thoroughly cooking meats, poultry, seafood shellfish or egg reduces the risk of foodborne illness.
Food allergies? If you or someone in your party has a food allergy. Please notify our staff so we can better serve your! Thoroughly cooking meats, poultry, seafood shellfish or egg reduces the risk of foodborne illness.
Monday-Saturday, 11:00am-3:00 pm. With vegetables and fried rice. Served with mushroom soup or salad. Food allergies? If you or someone in your party has a food allergy. Please notify our staff so we can better serve your! Thoroughly cooking meats, poultry, seafood shellfish or egg reduces the risk of foodborne illness.
Served with miso soup or salad. Food allergies? If you or someone in your party has a food allergy. Please notify our staff so we can better serve your! Thoroughly cooking meats, poultry, seafood shellfish or egg reduces the risk of foodborne illness.
Served with miso soup or salad. Food allergies? If you or someone in your party has a food allergy. Please notify our staff so we can better serve your! Thoroughly cooking meats, poultry, seafood shellfish or egg reduces the risk of foodborne illness.