El Maguey

Extra cost after 3pm. seven days a week from 11am to 3pm. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * Can be cooked to order consumer advisory *steak.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. *can be cooked to order consumer advisory *steak.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. *can be cooked to order consumer advisory *steak.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. *can be cooked to order consumer advisory *steak.

Tacos include cheese & lettuce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. *can be cooked to order consumer advisory *steak.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. *can be cooked to order consumer advisory *steak.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. *can be cooked to order consumer advisory *steak.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. *can be cooked to order consumer advisory *steak.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. *can be cooked to order consumer advisory *steak.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. "Can be cooked to order. Consumer advisory: 'steak'."

Extra cost after 3pm. Seven days a week from 11am to 3pm. No substitution for extra cheese sauce for extra cost.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * Can be cooked to order. Consumer advisory *steak.

Extra cost after 3pm. Seven days a week from 11am to 3pm. No substitution for extra cheese sauce for extra cost.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * Can be cooked to order. Consumer advisory *steak.

Extra cost after 3pm. Seven days a week from 11am to 3pm. No substitution for extra cheese sauce for extra cost.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * Can be cooked to order. Consumer advisory *steak.

A combination of grilled onions, green peppers & tomatoes on a sizzling skillet in any style below. Served with rice, beans, guacamole salad, sour cream & tortillas. Add mexican sausage for extra cost. Extra cost after 3pm. seven days a week from 11am to 3pm. no substitution for extra cheese sauce for extra cost.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * can be cooked to order. Consumer advisory *steak.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * can be cooked to order. Consumer advisory *steak.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * can be cooked to order. Consumer advisory *steak.

Extra cost after 3pm. Seven days a week from 11am to 3pm. No substitution for extra cheese sauce for extra cost.* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * Can be cooked to order. Consumer advisory *steak.

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. * Can be cooked to order. Consumer advisory *steak.