Our story begins in a little town in northern México, where owner and operator Anthony Bowman, AKA Smoky Tony, learned the art of Mexican Pit Barbacoa. From there he learned techniques in California, …
Full Menu
11:00 am - 7:10 pm
Featured Items
Opens 11:00 AM
Order for later
Featured Items
Full Rack Baby Back Ribs
$43.59
1/2 lbs Brisket
$19.91
Josh's Cheese Steak Sandwich
$18.68
Loaded Mac n' Cheese
$21.18
1/2 lbs Pork
$17.42
1 Lbs Brisket
$40.15
Most Ordered
The most commonly ordered items and dishes from this store
