Eat what you Crave. We have a good time all the time. And you will too.
We're a wood fire grill inspired by farmers, butchers and the Mediterranean.
No Freezer. No Fryer. No Heat Lamp. Just real flavo…
Yes. Definitely would order again. Quality ingredients and well seasoned dishes I would make myself. The Grilled Sausage and Beans was a good portion. The fresh Wood Fired Beets with goat cheese, mandarin oranges and pistachios was a nice side, though if it was warm I think it would have been even better.
That's the only point I would take issue with: was not heated / almost cold. And the order was delivered early, less than a mile from the restaurant. So it definitely was not hot when picked up. But frankly, it was great. And delicious.
The type of food that makes you want to visit the restaurant and try everything on the menu.
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Eric S
2 contributions
Didn't like
• 8/2/26
• DoorDash order
mac and cheese was trash. no cheese, just boiled pasta. 5 tiny meatballs for $12. portions for mac and cheese and Brussels were also tiny. store is a rip off, or at least delivery is.Meatballs au PoivreMac and Five CheeseSauteed Brussel Sprouts
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Maia C
Emerging Expert • 8 contributions
Loved
• 8/29/26
• DoorDash order
So glad we tried Kid Cashew. The Rotisserie Lamb Gyro was delicious. You can tell you're eating good quality lamb. Chips that came with it had a great spice to them. Now for the star of the show... the Super Grain and Avocado Salad. It was amazing. Added the salmon, which had a perfect char and great flavor. Definitely recommend giving this a try. We can't wait to go try in person.
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David N
3 contributions
Loved
• 6/25/26
• DoorDash order
An absolutely delicious dinner, especially the sausage and beans, and roasted beats. Would absolutely order this again and again! ❤️Cilantro Lime Chicken SkewersWood Fired BeetsGrilled Sausage and BeansHomemade Spicy FetaWood Fired Asparagus.
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Madeline W
2 contributions
Loved
• 3/6/23
• DoorDash order
I have enjoyed every dish I've ever eaten here. The chicken skewers were delicious and perfectly spicy, the polenta was delicious and creamy as always, and the mustard paired very well with the asparagus.