For many years, Lito Saldaa, the founder/creator of Los Moles restaurants in Emeryville, San Rafael, and El Cerrito, CA, has been regarded as a chef who takes risks.
Our mothers and grandparents in Me…
The chipotle mole on my chilli Chile relleno was home made and AMAZING! The retried beans and green rice were great too. Thank you so much for taping my bag shut too as a different dasher last week ate part of my food.
H
Heaven A
4 contributions
Didn't like
• 3 days ago
• DoorDash order
The ceviche was so sour from the lime. And you get two fried tortillas broken in half? As for the soft tacos they were bland.
L
Lindsay C
Emerging Expert • 27 contributions
Liked
• 5/7/25
• DoorDash order
The sopes and the meats are amazing. I dont care for their beans. I enjoyed the poblano mole, the other samples itried were watery and lacking salt and flavor. I'll probably stick to the sopes and poblano mole in the future or trying non mole dishes. Great serving size for the Enmoladas.
L
Lindsay C
Emerging Expert • 27 contributions
Didn't like
• 7/24/25
• DoorDash order
The Camarones Rancheros were disgusting. Overcooked shrimp, undercooked veg, in a watery sauce. They should take it off the menu. The carnitas sopes however are a hit, I crave and order them regularly. The tacos were decent. I'm still looking for more items that I love here besides the sopes.
C
Courtney B
19 contributions
Didn't like
• 7/4/26
• DoorDash order
My friends and I ordered this from our hotel room - and they didn't include any utensils or napkins. They also didn't include the salad dressing. So, our $18 salad was just lettuce, avocado and chicken with no dressing.
