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Qiu Anxiong, the Chinese artist, is known as a pioneer for combining the video animation with Chinese ink painting. Besides investigating the…
Full Menu
11:30 am - 8:40 pm
Featured Items
Opens 11:30 AM
Order for later
Featured Items
SF11. Braised Fish Fillet with Chinese Sauerkraut 特色酸菜鱼
$27.54
CS9. Atlas Style Stir-fried Pork with Chili Peppers 山海辣椒小炒肉
$20.64
CS16. Crispy Pork in Sweet & Sour Sauce 锅包肉
$21.79
P6. Sautéed Chicken with Dry Long Bean 干豆角烧鸡
$25.24
CS19. Soy-braised Duck Leg with Perilla(2pcs) 桂林紫苏鸭腿(两只)
$22.94
CS11. Sichuan Boiled Fish in Spicy Chili Broth 江北水煮鱼
Fantastic. Bright rich intense flavors, not too oily, and such obvious care in prep and presentation (even my takeout order looked nice). I really appreciate that the menu is so clear which things are vegetarian/vegan. Pricey on my scale, but absolutely worth the splurge for the flavors and quality.
M
Max B
1 contributions
Didn't like
• 2/3/26
• DoorDash order
All the food had no flavor. General Tso’s Chicken was watery, no spice, and soggy. The Shanghai Crispy Spring Rolls (4 pc) 上海春卷 also had no flavor unless dipped into the sauce, which also wasn't great. The Chicken with Broccoli was soggy with no flavor. We had to season every dish ourselves with sauces from our fridge.
J
Jerry F
2 contributions
Didn't like
• 2/7/24
• DoorDash order
rice was mushy and had to be ordered separately from entrees. braised ribbon fish was really dry. portions for preserved eggs very very small. I doubt I will be ordering here again
S
Starr A
1 contributions
Didn't like
• 5/15/22
• DoorDash order
I ordered sesame chicken and got orange chicken (chicken with orange sauce) with a couple of sesame seeds sprinkled on top. I requested 'No Broccoli' and there was plenty of it in the container. The chicken was dry and definitely not worth $17 plus tax.
M
Madison A
1 contributions
Didn't like
• 7/14/23
• DoorDash order
I ordered beef with broccoli and sesame chicken. Chicken was ok but beef was horrible. Nothing like beef with broccoli. It tasted salty, both broccoli and beef were overcooked and it tasted a lot like garlic.
