had the Cuban sandwich and the fried boudin egg rolls. First they actually followed instructions. my sandwich was made exactly as I ordered it. I've never had a Cuban sandwich so I can only judge this one but I gotta say that was the best sandwich I've ever had. 10⭐ flavorful. now the egg rolls I couldn't stop eating. no diet for me with this meal today. wanna rate for anyone else who was wondering or thinking about fat spoon, go ahead place and order and enjoy.
L
Lindsey W
1 contributions
Loved
• 1/4/26
• DoorDash order
I'm always looking for a good biscuit and gravy and this was so good very flavorful gravy and the biscuits are huge! also the bacon was cooked perfectly, breakfast potatoes very flavorful and cooked so good! and the beignet sticks are heaven! definitely need to try. definitely not something I can eat often because it's a little pricey. definitely not something I can eat often because it's a little pricey for my budget but will definitely be treating ourself every once in awhile!Beignet SticksBig Biscuit & GravyBacon StripsBreakfast Potatoes
A
Amanda W
9 contributions
Loved
• 12/20/25
• DoorDash order
The Fat Spoon Omelet was perfect, I got grits and toasts to go with and both were buttery and delicious. The Belgian Waffle was fluffy and light and delicious. Found my new breakfast spot for sure!
A
Amanda O
Emerging Expert • 12 contributions
Loved
• 6/15/25
• DoorDash order
Here’s my take on Fat Spoon Café – a breakfast adventure that hit all the notes (and a few surprise notes too).
⸻
⭐ Fat Spoon Café – Hidden Gem Alert ⭐
So there I was, bright-eyed and breakfast-hungry, ordering a Roast Beef Po’ Boy & fries during the early bird hours. When the plate landed, I thought, “Is that au jus or something’s gone rogue in gravy form?” The debris gravy was super watery—more like a beef-flavored pond than a gravy that hugs your taste buds. But hey, that’s what toothpicks and napkins were made for.
Fries: golden, crispy perfection. They had that magical crunch that says, “Yes, dip me, dunk me, eat me.”
BLT: absolutely “bussing”—that trendy word for “bangin’”—packed with bacon so crisp, it practically did a little victory dance between the bread. Delicious.
Cheese grits: dreamy, cheesy, and rich. The catch? They came in a teacup-sized 2–3 oz portion. I blinked. Seriously, who grants Michelin stars for mini portions?
Small oatmeal: the same tiny styrofoam-cup dilemma. It was fine—warm, comforting, but nothing to pen a postcard about. Especially not at that price point.
Meanwhile, my kids inhaled the beignet sticks faster than I could say “powdered sugar.” I didn’t even get a bite, but apparently they were banging too.
And then the biscuit… ooooh, the biscuit. Flaky, scratch-made vibes—like a buttery little pillow of happiness that exfoliates your soul.
⸻
📌 TL;DR – Should you go?
• ⚠️ Beware: gravy that’s more broth than thick—au jus vibes only.
• Fries and BLT: total wins.
• Grits & oatmeal: tasty but tiny for the price.
• Biscuit: a heartfelt hug from the inside.
• Kid-approved beignets: vanish in seconds.
Would I go again? Absolutely. It’s a cozy hidden gem with hot, fresh food and plenty to love (especially if you like bacon and biscuits). Just maybe bring a bigger spoon… or a bigger wallet… or both.
Fat Spoon, you’re a crumb away from perfection—and I’ll gladly come back to keep hunting for those missing grits ounces.
B
Branden S
9 contributions
Liked
• 11/28/25
• DoorDash order
A little pricy but I've never been disappointed. The blue cheese has good sourness, the Eggs Benedict has perfectly poached eggs, and my wife loves their The Real Reuben sandwich. You can tell when people hate their job, you can taste it in the food, this place has good food.
