Each day we do our best to bring you locally sourced, flavorful foods created by Chef “Supanut" ( graduated from Le Condon Bleu Dusit of Thailnd) using only the freshest ingredients. He is eager to le…
We've had takeout from here on multiple occasions. All the dishes we've ordered from here have been excellent! Loved the sea bass, hung lae curry, Kang ped bed lang, lemon grass wings, kao soi, chayote and would have them again. The wings were still crispy after a 20 min drive home. Everything is packaged with care. I'm excited to try more of their menu as well!
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Delaney K
Emerging Expert • 7 contributions
Liked
• 12/31/25
• DoorDash order
Highly flavorful - such depth to the sauce and flavorings on the Pad Thai, Pad Kra Pao and Penang Curry. Tofu tasted great, not too dry or stiff (or worse too sponge) - be just perfect. Take out was fast and traveled well home
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Erin S
7 contributions
Didn't like
• 6/19/25
• DoorDash order
This used to be our favorite takeout Thai. However the quality and portions have continued to decline. It is more expensive than other spots and def not worth it. Our Pad see ew was literally mush for $25. The wings barely have any meat on them.
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Rakuten A
Emerging Expert • 10 contributions
Didn't like
• 9/4/24
• DoorDash order
The Thai Garlic Sauce main dish is $19 with extra $5 for Squid. The rice was $4. The Thai Garlic Sauce dish came out with 5 slices of Calamari and sad potion of steamed vegetables, which included 4 thin slices of carrots, 3 sheets of Cabbage, and 4 broccoli florets. The entire dish did not even fill half the size of the take out box. Even for Seattle this is ridiculous. Stay away, and order from another restaurant instead, such as Isarn where you are at least getting a lunch portion, and not a side dish portion.
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Dee P
Emerging Expert • 11 contributions
Loved
• 8/9/23
• DoorDash order
The Savory Crispy Tofu (C) is delicious and flavorful. The tofu is fried really well and the brocolli is not overcooked. Paired it w the Brown Sticky Rice - which is always a favorite. They go well together, I just wish the portions were a bit bigger .