The most commonly ordered items and dishes from this store
Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Soup or salad is served with large servings. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Choice of Spaghetti, Shells, Penne, or Linguini. Gluten free pasta for an extra charge. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
For children 10 & under includes a small drink. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Served on white, wheat, or rye bread. Gluten free bread for an extra charge. Choice of potato salad, chips or coleslaw. Substitute: seasonal fruit, fries, curly fries or onion rings for an extra charge. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Served on white, wheat, or rye bread. Gluten free bread for an extra charge. Served with fries. Substitute: curly fries or onion rings for an extra charge. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Soup or salad is served with large meals. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Steaks & chops served with potato, vegetable & your choice of soup or salad. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Soup or salad is served with large meals. Thoroughly cooking meats, poultry, seafood, shellfish & eggs reduces the risk of foodborne illness.
Assorted Fruit, Cream Pies and Cakes. We also have Pudding and Greek Desserts. Please call for availability